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Classical Collection
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| Beethoven's Fifth - Chocolate ganache with Jack Daniel's rolled in honeyed pecans |
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| Rites of Spring-Lavender ganache with wildflower honey |
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| Brandenburg Concerto - creamy caramel filling with a dash of brandy |
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| Nutcracker Suite - Nutty almond/walnut caramel filling in a frosted chocolate swirl |
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| La Mer - Salted caramel ganache in ocean waves with Fleur de Sel |
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| Claire de Lune - Bright lemon/mint ganache in a silvery dark chocolate moon |
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Opera Collection
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| Carmen - Chocolate caramel with a splash of Kahlua |
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| Don Giovanni - Hazelnut praline in a fleur de lys |
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| Midsummer Night's Dream - Refreshing melon ganache in a moonlit sky |
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| Madame Butterfly - Lemongrass/coconut/ginger ganache wrapped in butterflies |
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| Romeo & Juliet - Passion fruit/banana caramel |
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Broadway Collection
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| Phantom of the Opera - White chocolate ganache layered on dark chocolate ganache |
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| Wicked - A decadent 73% chocolate ganache with a touch of heat dressed in green stripes |
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| South Pacific - Coconut ganache with a drop of lime and rum, shaded by palms |
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| Puttin' on the Ritz - Celebrate with a bubbly champagne ganache |
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Oldies Collection
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| Here Comes the Sun - Orange/chocolate ganache with Grand Marnier in a sunny orange shell |
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| Build Me Up Buttercup - Creamy peanut butter ganache in a garden of buttercups |
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| Strawberry Fields - Luscious strawberry ganache with a twist of aged balsamic |
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| Raspberry Beret - Chocolate/raspberry ganache with a drop of Chambord |
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| Blue Suede Shoes - Blueberry/lemon ganache with crushed walnuts |
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